This recipe is courtesy of Noreen Finneran "Incredible Edible Spa"
1 T Applesauce
1 T Wheat Germ
To Make: Purée apple in a blender or add applesauce to a small bowl. Mix in the wheat germ to form a paste.
To Use: Apply to washed, scrubbed, and steamed face. Allow mask to set for 10-15 minutes. Tone then moisturize.
Saturday, January 10, 2009
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